I haven't updated this week because i've been busy with something exciting: setting up my own domain. See, I have this food blog. And then I have my personal site which is on my husbands domain, that only three people read so I never update it, then feel guilty for not updating. So I decided that I would combine the two instead of trying to keep them seperate. I still won't be going on about myself much, and i'll be using WordPress which has security levels, so I can keep the really private stuff away from people who don't care/need to read it. So it will still be 90% food.
Also, I really don't like blogger. It sucks pretty hardcore, I think.
So when i've got everything prettified and all of my entries copied over, I will post the link.
Showing posts with label info. Show all posts
Showing posts with label info. Show all posts
March 4, 2007
December 16, 2006
What is this all about?
The purpose of the blog is threefold:
Not too long ago, I was struggling with my folder full of loose recipes, bitching about how much easier it would be if I just took them down to Kinkos and had them bound into a nice little book just for me. Then I realized that it would make a great gift for all of the people who don't live near me who I will never get to cook for. I made up a title, hell I even made up a mock cover in photoshop.
So here is my list of goals:
I will be posting other food pictures here as well, the next few months is mostly going to be me writing out recipes and boring stuff like that.
- I have friends who want to read about my life, and don't care about my food.
- I have e-friends who want to see my food, but don't really care about my life.
- In 2007 I am going to be putting together my very own DIY cookbook to give to family and friends.
Not too long ago, I was struggling with my folder full of loose recipes, bitching about how much easier it would be if I just took them down to Kinkos and had them bound into a nice little book just for me. Then I realized that it would make a great gift for all of the people who don't live near me who I will never get to cook for. I made up a title, hell I even made up a mock cover in photoshop.
So here is my list of goals:
- Keep the 'weird' ingredients down to a minimum. As much as it pains me, i'm going to use Walmart as my rule of thumb. Walmarts are everywhere, and they all have a small pathetic health food section where you can get tofu and soymilk.
- 40 recipes. I made a list the other night and I only have 19 right now, but I figure I might as well aim high.
- Bring joy and happiness to everyone I know through food.
I will be posting other food pictures here as well, the next few months is mostly going to be me writing out recipes and boring stuff like that.
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